TOP GUIDELINES OF GOURMETMAT TRONDHEIM

The flavors are Daring and punchy in dishes such as the scallop tartare with som tam sauce, peanuts, and mango. Borgan will problem your spice tolerance with chicken pores and skin crackers topped with fresh crab meat, served that has a collection of scorching sauces ranging from gentle to really sizzling. You may also come across far more loaded a